Q&A: Top Chef Masters' Canadian duo Lynn Crawford and Lora Kirk

The Ruby Watchco. chefs on the show and their kitchen favourites

Q&A With Chef Christina Wilson

The winner of Hell's Kitchen on grilling the perfect steak

Q&As with Top Chef Canada Season 3 contestants

What Geoff Rogers, Nicole Gomes and Jonathan Goodyear say about their food, competition, and where to dine.

Q&A: Top Chef Canada contestant Geoff Rogers

Executive chef of Market talks about his love for competitions, his food and his advice to young chefs

Q&A: Top Chef Canada contestant Nicole Gomes

The caterer on Calgary, her favourite restaurants, and what she wants you to remember

Q&A: Mario Batali

The Italian chef just wants to have fun

Miami chef Douglas Rodriquez on Cuban cuisine

Latin flavours are as popular as ever

Q&A: Anna Olson

Canada’s queen of pastry on how she became a chef and how she stays inspired

Spotlight on Charleen Badman of FnB restaurant in Scottsdale, AZ

The chef chats with us about ugly veggies and her best-selling dish